Paneer Corn Capsicum With Butter Naan

muhammadasrulginanjar    November 03, 2022    Recipe    Comment   

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Paneer Corn Capsicum with Butter Naan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Paneer Corn Capsicum with Butter Naan is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Paneer Corn Capsicum with Butter Naan is something that I have loved my whole life.

Many things affect the quality of taste from Paneer Corn Capsicum with Butter Naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Corn Capsicum with Butter Naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Corn Capsicum with Butter Naan is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer Corn Capsicum with Butter Naan estimated approx 45 minutes.

To begin with this recipe, we must prepare a few components. You can have Paneer Corn Capsicum with Butter Naan using 21 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Paneer Corn Capsicum with Butter Naan:

1. 1 cup paneer cubes
2. 1 cup capsicum
3. 1 cup sweet corn
4. 3 tomato
5. 1/2 cup bottle guard
6. 1 tsp turmeric powder
7. 1 tsp red chilli powder
8. 1 tsp garam masala
9. 1/2 cup fresh cream
10. to taste Salt
11. 1 tbsp green chilli paste
12. 1 tsp ginger paste
13. 1/2 tsp kasuri methi
14. as needed Coriander for garnishing
15. 1 spoon oil
16. Butter Naan
17. 1/2 cup butter or homemade ghee
18. 2 cup Maida
19. to taste Salt
20. 1/2 cup milk
21. 1 tsp baking powder

Instructions to make to make Paneer Corn Capsicum with Butter Naan

1. Firstly let's make the dough for naan.. take a bowl seive the maida flour, baking powder and salt. Mix them well. Now add 1 spoon of butter or ghee. Gradually add milk and make fine dough. It should not be very soft or tight. Now it's ready. Cover with soft cotton cloth. Wet the cloth with water. Now cover it and keep aside for at least 3 hours.
2. For paneer corn Capsicum, cut the paneer in small cubes, same with capsicum. And sweet corn. Boil 3 of them for 10 minutes. If you boil paneer then it will be more soft so here we r boiling paneer also.
3. Now let's make a gravy from tomato and bottle gourd. Take a mixer jar and add tomato and bottle gourd. Mix well and make smooth paste. Don't add water.
4. Set a wok on medium heat. Add some oil.add Ginger and chilli paste and saute it for 5 min. Add tomato and bottle gourd puree. Add salt turmeric powder and red chilli powder. Saute for 5 minutes. Add garam masala. Saute for 2 minutes. Now add boiled paneer, corn and capsicum. Mix well. Add kasuri methi and mix it. Cover with lid and let it cook for 5 to 7 min. Lastly add fresh cream. Mix well. It's ready. Garnish with coriander.
5. Now comes to butter naan. Take the dough which we prepared. Make small balls from dough. Cover with same cotton cloth. Take one bowl and roll it in oval shape.
6. Heat a tawa or roti pan... Roast both the sides.. one side direct with the flame. Now take it out in plate. Add some butter and garnish with coriander or black sesame seeds (optional).

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So that is going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Paneer Corn Capsicum with Butter Naan. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!