Peshawari Style Mutton Qorma With Irani Nan

muhammadasrulginanjar    Oktober 31, 2022    Recipe    Comment   

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Peshawari Style Mutton Qorma with Irani Nan. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Peshawari Style Mutton Qorma with Irani Nan is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Peshawari Style Mutton Qorma with Irani Nan is something which I have loved my whole life.

Many things affect the quality of taste from Peshawari Style Mutton Qorma with Irani Nan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peshawari Style Mutton Qorma with Irani Nan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Peshawari Style Mutton Qorma with Irani Nan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Peshawari Style Mutton Qorma with Irani Nan estimated approx 1 hr 30 mint.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Peshawari Style Mutton Qorma with Irani Nan using 15 ingredients and 6 steps. Here is how you cook it.

#joy

Ingredients and spices that need to be Prepare to make Peshawari Style Mutton Qorma with Irani Nan:

1. 1 kg Mutton
2. 250 gram yogurt
3. 2 large fried onion nikal ky thnda kr ly
4. half cup Oil
5. 1 glass Water
6. 2 tbspoon lehsan adrak paste
7. 1 tbspoon red chilli powder
8. Salt
9. 1 teaspoon zeera powder
10. 1 teaspoon coriander powder
11. Half teaspoon haldi
12. 1/4 teaspoon jaifil powder
13. 1/4 teaspoon javetry powder
14. 1 Sabz mirch Slices may
15. Some chilli flakes

Steps to make to make Peshawari Style Mutton Qorma with Irani Nan

1. Oil may lehsn adrak fry kry
2. Ab gosht add kry or 10 mint bhoony
3. Ab sary spices add kry 10 mint bhoony
4. Ab 1 glass pani daly or 40 mint medium to low flame py paky
5. Jasy hi gosht gul jaye dahi or fry payaz ka paste bna kr add kr dain Or 10 sy 15 mint medium to low flame py dum dain jab tak oil separate n ho jy
6. End py chilli flakes or sabz mirch add kry irani nan ky sath enjoy kry...

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So that is going to wrap this up for this special food Recipe of Homemade Peshawari Style Mutton Qorma with Irani Nan. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!